An Introduction of Lily & Boom Signature Dish: Steak Tartare
What is steak tartare? Steak tartare varies from restaurant to restaurant but there are usually at least a few common denominators. At the very least, steak tartare usually means finely chopped beef, a dash of ketchup, Tabasco sauce and Worcestershire sauce, mixed with a raw egg yolk, chopped shallots,Read More
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